Microwave Roasted Peanuts
Place 2 cups of raw, shelled peanuts in a 10×6-inch glass or similar microwave container.
Dot with butter. Microwave on high for two minutes. Stop. Stir peanuts.
Continue to microwave two minutes at a time, followed by stirring until peanuts have been microwaved 10 minutes for light roast; 12 minutes for regular roast. Remove from microwave. Season to taste.
Caution: Peanuts continue to cook as they cool. Cooking time may vary with oven.
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